Download Order/Request Form (PDF)
Royal Catering
Your Complete Catering Solution
Home Menus Ask the Experts About Us Contact Us
Lunches & Dinners
Party Trays & Goodies
Executive Day Packages
Heart Healthy Menus
Vegetarian & Vegan Menus
Gluten Friendly Menus
Receptions & Special Events
Party Trays & Goodies
Holiday Menus
Salad Bar Buffet
Royal Picnic & Grilling Buffet
New Items & Specials
School Menu Packages
Services & Charges
 
Email Newsletter icon, E-mail Newsletter icon, Email List icon, E-mail List icon Sign up for our Email Newsletter
For Email Newsletters you can trust

 

 
Daily Specials

October 2017

All daily lunch specials include
Iced Tea Service with sliced lemons, assorted sweeteners, cups and stir sticks disposable plates, utensils and napkins
Specials starting at only 11.00 per person

Having breakfast and lunch on the same day?
Check out our Executive Day Packages!

Available any day in October
Breakfast Special
"Build Your Own" Scrambled Eggs BarNEW
Fluffy Scrambled Eggs served with a variety of toppings, including:
crisp bacon pieces, diced ham, Pepper Jack cheese, Feta cheese, sun-dried tomatoes, wilted spinach, green onions, sliced black olives, fried tortillas strips, sliced jalapeños
Country Biscuits with butter and jellies
house-made salsa and ketchup
fresh fruit and berry platter
Orange Juice and Grape Juice
Coffee Service
disposable plates, utensils, cups & napkins
only 12.00 per person

Hover over a menu item to view more details.

Monday,
October 2
Beef Roast with Carrots & Potatoes

Tossed Salad, rolls and butter

14.00 per person
Dessert Special: Apple Crisp – 1.75 per person
Tuesday,
October 3
"Build Your Own" Pasta Bar

Italian Tossed Salad, Cheese Filled Tortellini and Angel Hair Pasta with Marinara and Alfredo sauces, sliced black olives, sliced mushrooms, sun-dried tomatoes and peas, seasoned meatballs, Green Beans Almandine and garlic bread

15.75 per person
Dessert Special: Assorted sliced cakes – 1.75 each
Wednesday,
October 4
Southern Fried Chicken

Caesar Salad, Southern Style Green Beans, Buttered Mashed Potatoes, rolls and butter

11.25 per person
Dessert Special: Peach Cobbler – 1.75 each
Thursday,
October 5
Baked Potato & Salad

jumbo baked potatoes, Tossed Salad, Broccoli and Cheese Soup topping, Cheddar cheese, sour cream, butter, chives, and crumbled bacon, fresh rolls, Cornbread Muffins, and butter

11.75 per person
Dessert Special: Chocolate Dipped Cookie Pops – 1.95 each
Friday,
October 6
"Build Your Own" Tostada Bar

Chicken Tinga and seasoned Taco Beef, Queso Fresco, Cheddar cheese, fresh Guacamole, sour cream, chopped tomatoes, shredded lettuce, sliced jalapeños and onions, fried corn tortillas, Fiesta Rice, Refried Beans, house-made salsa and tortilla chips

11.25 per person
Dessert Special: Dessert Churros with Honey – 2.25 per person

Monday,
October 9
Steak Gorgonzola Alfredo

Caesar Salad, Fresh Green Beans Almandine, garlic bread

14.50 per person
Dessert Special: Red Velvet Bundt Cakes with Cream Cheese Icing – 2.95 each
Tuesday,
October 10
Chicken Florentine

Greek Salad with house-made Greek Dressing, Greek Style Green Beans, Greek Style Potatoes, fresh rolls and butter

13.25 per person
Dessert Special: Assortment of Dessert Shots – 2.05 each
Wednesday,
October 11
Royal Quesadillas

BBQ Beef Brisket with Pepper Jack cheese, Fajita Chicken Quesadillas with Cheddar Cheese Quesadillas, Fiesta Rice, Refried Beans, house-made Pico De Gallo, Guacamole, sour cream, Chipotle Ranch Sauce, house-made salsa and tortilla chips

11.25 per person
Dessert Special: Sugar & Cinnamon Crisps with Fruit Salsa – 1.75 per person
Thursday,
October 12
House-made Meatloaf in Red Sauce

Autumn Salad, Rustic Mashed Potatoes, Garlic Peas, rolls and butter

11.50 per person
Dessert Special: Pumpkin Spice Pecan Cobbler – 1.75 per person
Friday,
October 13
Royal Two Meat BBQ Buffet – with dessert

BBQ Pulled Pork and BBQ Chicken Breast; loaded relish tray, BBQ sauce, BBQ Baked Beans, Potato Salad, White Cheddar Mac & Cheese, fresh rolls, Cornbread Muffins and butter, Fruit Cobbler (included)

14.50 per person (including dessert)

Monday,
October 16
London Broil

Spinach Salad, Honey-glazed Baby Carrots, Garlic Mashed Potatoes, rolls and butter

14.00 per person
Dessert Special: Assorted Cake Pops – 1.50 each
Tuesday,
October 17
Chicken Alfredo or Chicken Tetrazzini

Italian Tossed Salad, Steamed Broccoli and garlic bread

11.50 per person
Dessert Special: Assorted Cheesecake Petit Fours Sampler – 1.85 each
Wednesday,
October 18
Hand-Rolled Cheese with Meat Chili Enchiladas

Chicken Tortilla Soup, Refried Beans, Fiesta Rice, tortilla chips and house-made salsa

12.00 per person
Dessert Special: Sugar & Cinnamon Crisps with Fruit Salsa – 1.75 each
Thursday,
October 19
Ultimate Sandwich Buffet – with dessert

Royal Club Sandwich and Italian Meatball Sub Sandwich, sliced lettuce, tomatoes, red onions, pepperoncini, olives, mayonnaise, mustard, Italian Dressing, house-made potato chips, Creamy Caesar Pasta Salad, assorted cookies and Dessert Squares (included)

13.95 per person (including dessert)
Friday,
October 20
Lemon Pepper Chicken Breast

Tossed Salad, Corn & Zucchini Sauté, Rice Pilaf, rolls and butter

11.50 per person
Dessert Special: Assorted Mini Cupcakes 1.00 each

Monday,
October 23
King Ranch Chicken

Southwestern Salad with Chipotle Ranch Dressing, Southwestern Corn, tortilla chips and house-made salsa

11.50 per person
Dessert Special: Cookie Buttercream Sandwiches – 2.25 each
Tuesday,
October 24
Italian Beef Lasagna

Caesar Salad, Italian Vegetable Medley and garlic bread

11.50 per person
Dessert Special: Assorted Mini Bundt Cakes – 1.75 each
Wednesday,
October 25
Burrito Bowls

grilled and diced chicken breast, Cilantro Rice, Black Beans, grilled onions and bell peppers, Monterrey Jack Cheese, sour cream, shredded lettuce, Guacamole, Corn Salsa, house-made Pico de Gallo, tortilla chips and house-made salsa

11.00 per person
Dessert Special: Chocolate Dipped Mini Graham Cracker S'more Sandwiches – 1.15 each
Thursday,
October 26
Mardi Gras in October

Cajun Shrimp Étoufée, Smoked Sausage Jambalaya, French Bread

13.00 per person
Dessert Special: Assorted Cake Balls – 1.25 each
Friday,
October 27
Royal Kabob Buffet

Greek Salad with house-made Greek Dressing, Grilled Sirloin Steak Kabobs with onions and bell peppers, Chimichurri Dipping Sauce, Grilled Corn on the Cob, Garlic Mashed Potatoes, rolls and butter

14.00 per person
Dessert Special: Chocolate-Drizzled Strawberry & Cream Puff Kabobs – 1.50 each

Monday,
October 30
Beef & Chicken Fajitas

Charro Beans, Fiesta Rice, fresh Guacamole, cheese, sour cream, flour tortillas, house-made salsa and tortilla chips

14.00 per person
Dessert Special: Dessert Churros with Honey – 2.25 per person
Tuesday,
October 31
"Make Your Own" Chicken Breast Sandwich Buffet – with dessert

grilled chicken breasts, Cheddar, Swiss and Monterrey Jack cheeses, crisp bacon, freshly prepared Guacamole, sliced tomatoes, lettuce, pickles and onions, mustard and mayonnaise, assorted fresh breads and croissants, house-made soup, house-made potato chips; Halloween themed assorted house-made Mini Desserts (included)

14.00 per person (including dessert)

Upgrade to “Green Disposables” – .55 per person

 
© Copyright 2016 Royal Catering | Site Design by Marianne Staszkiewicz
Get Connected:    Facebook   YouTube   LinkedIn   Pinterest   Google Plus